Easiest Way to Cook Appetizing Tuna Fish Kroket/Croquette
Tuna Fish Kroket/Croquette.
 	 	
 	 	 	You can cook Tuna Fish Kroket/Croquette using 11 ingredients and 8 steps. Here is how you cook it. 
Ingredients of Tuna Fish Kroket/Croquette
- Prepare 1 of steamed tuna fish.
 - Prepare 1 of chili pepper/black pepper (optional).
 - Prepare 1 cup of flour.
 - You need 3 of potatoes.
 - It's of Warm water.
 - It's 1 of egg.
 - It's 1 tbsp of salt.
 - Prepare 1 glass of bread crumbs/scratch.
 - Prepare of Vegetable oil/olive oil.
 - Prepare of Mayonnaise (optional).
 - It's of Tomato sauce (optional).
 
Tuna Fish Kroket/Croquette step by step
- Chop-chop tuna fish into small. Then mix it with chili powder..
 - Steamed/boil potatoes for about 10 minutes then mashed it all.
 - Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough..
 - Make small ball..
 - Then fill it in with chopped tuna fish. Then make small ball again..
 - Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again..
 - Fry it in deep fry until golden brown (for about 4 minutes).
 - Serve it with tomato sauce and mayonnaise :)).
 
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