Recipe: Perfect Mushroom Salmon Rice with Tomato Basil Eggs

Mushroom Salmon Rice with Tomato Basil Eggs. Cook brown rice and mushrooms in rice cooker. Line a baking sheet with a piece of aluminum foil, and spray with nonstick cooking spray. Tastes like a tomato basil pasta - in rice form.

Mushroom Salmon Rice with Tomato Basil Eggs Heat until piping hot before serving. Top tip for making Salmon and mushroom egg fried rice. You just spread a side of salmon with minced garlic, sprinkle with fresh basil, then layer sliced tomatoes on top. You can have Mushroom Salmon Rice with Tomato Basil Eggs using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mushroom Salmon Rice with Tomato Basil Eggs

  1. It's of Salmon Mushroom Rice.
  2. Prepare 3/4-1 cup of uncooked brown rice.
  3. It's 200 g of salmon.
  4. You need 300 g of mushrooms.
  5. Prepare of Tomato Basil Egg.
  6. It's 3 of eggs.
  7. You need 250 ml of dashi broth.
  8. Prepare 300 g of cherry tomatoes.
  9. Prepare Handful of Basil leaves.
  10. It's 1 tbsp of minced garlic.

Absolutely my favorite way to eat Salmon. My tomatoes basil and garlic and the best Salmon I can buy! This healthy and simple Salmon with Tomato Basil Relish recipe was a hit all around tonight at the family dinner table. Elana - have you tried lightly broiled salmon steak with a raw egg inside a sweet onion slice, capers sprinkled on top? just before serving the salmon, after you turn it skin side down.

Mushroom Salmon Rice with Tomato Basil Eggs instructions

  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out..
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside..
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat..

Why not try this tasty tomato and mushroom risotto. Pour in the tomatoes, tomato paste, basil and chicken stock or chicken broth and stir to combine. Place the browned chicken on top then cover with a lid. Place in shallow pan and arrange balls in sauce. Combine salmon with green pepper, celery, onion, tomatoes, rice, mushroom soup, water and soy sauce..

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